杰米·奥利弗(JamieOliver)和他的长期导师根纳罗·康塔尔多(GennaroContaldo)访问意大利，试图揭示该国的烹饪秘密。他们访问了从普利亚到托斯卡纳和罗马的八个地区。

杰米（Jamie）从每周的平均购物篮中获取灵感，制作出简单、实惠又美味的餐食，这些餐食将改变我们的常规食谱，受到全家人的喜爱。

杰米·奥利弗（Jamie Oliver）和他的家人带我们进入节日氛围，为一个前所未有的独特圣诞节做准备，从制作可食用的礼物和一顿丰盛的圣诞晚餐，到改造剩菜。

Jamie Oliver travels the Med in search of deliciously traditional and vibrantly innovative ways of cooking, from fresh flavours to brilliant simplicity, bringing us a taste of holiday at home.

Andrew Graham-Dixon and chef Giorgio Locatelli travel through Italy exploring the country's history, culture, food, art and landscape.

Italy is great culinary diversity, both geographic and cultural, is truly reflected in its cooking. Take in the scenery, customs and culture of Italy's 20 regions and presents the preparation of traditional and regional specialities from Torino to Taormina, from Bologna to Basilicata. All the recipes presented have been specially selected for their abundant flavoursome qualities. With its mesmerizing landscapes, rich artistic treasures, deep ties to the past and warm people, it is no wonder that travelers DREAM OF ITALY more than any other destination in the world. Join Italian travel expert Kathy McCabe, editor of the award-winning travel newsletter Dream of Italy, as she explores the diverse regions of Italy.

集数[编辑] 1. 收获 2. 一句咒语 3. 洪水 4. 酸甜口味 5. 桶里的派对 6. 给佩佩的小费 7. 离开 8. 思乡之情 9. 第二个奶奶 10. 佩佩的独奏 11. 大家的鸡肉 12. 完全疯狂 13. 新世界 该剧由上海译制片厂译制，曾在中央电视台播放过。

译制片。通过3集讲述了意大利的三个著名城市的近代发展史，拍摄，讲解都非常棒的纪录片，值得一看。仰望星空的必备。

我们开启了一场意大利之旅，去探寻各个岛屿。这些岛屿有着不同的地质成因，在植物、动物和文化方面都有各自独特的特点。 第一季第一集 - 苏尔基斯群岛 我们的旅程从撒丁岛附近开始，更确切地说是在该岛的南端——苏尔基斯群岛。 第一季第二集 - 蒙泰岛 短暂绕道意大利北部，我们来到了……

Kylie and Patrick both love food, but he's the professional. They both love Italy, but she lives there and speaks the language. Join them on an adventure to find out how Italians really live and really eat. Arriving by helicopter or hitching a ride on a farm vehicle, they dine in Renaissance castles, spearfish off the Sicilian coast and learn to milk buffalo. Their challenge in each episode is to prepare a homemade meal for the locals using what they've learned, tasted and stolen - all in a day! Kylie's passion for Italy made her abandon a high-paid position as a magazine editor in Australia. Her love for food led her to Patrick's cooking blog. Patrick, having already given up his law career in London to become a chef, agreed to put his trust in a complete stranger as his guide through the length and breadth of Italy - and so the adventure began... When Patrick Met Kylie.